沖縄・久米島産の国産バニラを贅沢に使ったふんわりほのかな甘さと香りを味わえる食べ応えの
6枚入
The top-quality sablet is made with precious “Kumejima Island vanilla” and no preservatives, and is made with “Yonehara sea salt”, millet sugar from Ishigaki, and hand-cracked eggs from Okinawa, all of which are made in Okinawa. Of course, the flour and butter are also domestically produced, so you can enjoy them with peace of mind.